Appetizers
Soup
Salads
Sandwiches
Burgers
Entrees
Sides
House-made seasoned tortilla chips, shredded cheddar jack cheese, diced tomatoes, black beans, sliced jalapenos and scallions. Served with house-made salsa & sour cream.Add: Guacamole $2.00 | Chili, Chicken, Pulled Pork $3.00
Hand-cut eggplant slices lightly battered and fried tossed in parmesan cheese; Served with marinara sauce.rub; Served with ranch dressing.
Asian five spice rubbed Ahi tuna. Served with seaweedsalad & a cucumber wasabi sauce.
Buffalo Mild, Buffalo Hot, Honey Hot, Garlic Hot, Chipotle BBQ, Sweet Chili, General Tso's, Teriyaki, Kickin' Bourbon Molasses, Golden BBQDry Rubs: Garlic Ranch, Cajun, 7 Pepper.Small $11.00 | Large $20.00
Topped with crumbled bacon, scallions& shredded cheddar jack cheese; Served with sour cream.
A Tavern specialty! Lightly breaded tender calamari, tossed with olive oil, hot cherry peppers, capers, garlic, scallions and parmesan cheese.
Hand-breaded Mozzarella rounds, flash fried & served over fresh marinara, topped with shaved Parmesan cheese, basil & a balsamic reduction.
Sprouts deep fried & topped with a balsamic reduction & shaved Parmesan cheese.
6 Steamed and chilled jumbo shrimp: Served with house-made cocktail sauce.
2 Maryland crab cakes; Served with a spicy remoulade.
Cup $4.00 | Bowl $6.00
Winner of the Judge's Choice Award at the 2013 South Hadley Chowder Festival!
Served with our fresh baked croutons.
Meat based chili topped with cheddar jack cheese, Fritos, scallions & chipotle crema.
Making a good salad is not nearly as easy as it seems. Here at the Yarde Tavern we pride ourselves on making salads from more than just lettuce. Every salad is made to order and can be customized to your liking.Choice Of House Made Dressings: Ranch | Bleu Cheese |Thousand Island | Honey Balsamic | Honey Dijon | Herb Vinaigrette | White Balsamic and Shallot vinaigrette | Bleu Cheese Vinaigrette Salad Add-Ons: Grilled or Blackened Chicken Breast $4.00 | Grilled Steak $5.00 | Grilled or Blackened Shrimp $6.00 | Pan Roasted, Smoked or Blackened Salmon $7.00 | Ahi Tuna $7.00 / Crab Cake $6.00Add-Ons for Full-Size Salads Only
Mixed greens, grilled chicken, grapefruit, diced cucumber, diced onion, & avocado tossed with a white balsamic & shallot vinaigrette.
Crisp romaine lettuce, diced cucumber, diced tomato, chickpeas, black olives, dried cranberries and crumbled bleu cheese tossed with fresh herb vinaigrette.
Crisp romaine lettuce, diced tomato, roasted red peppers and diced onion tossed in our own ranch dressing, topped with shredded cheddar jack cheese, crumbled bleu cheese and your choice of fried or grilled chicken tossed in mild Buffalo sauce.
Mixed greens, grilled chicken, bacon, crumbled bleu cheese, shredded cheddar cheese, diced tomato, fresh avocado, hard boiled egg and your choice of dressing.
Mixed greens, diced beets, diced onion, roasted almonds, sliced avocado & crumbled Goat cheese tossed with a white balsamic & shallot vinaigrette.
Crisp Romaine lettuce, fresh-baked croutons & shaved Parmesan cheese tossed with creamy Caesar dressing. Add: Anchovies $1
Crisp Romaine lettuce, black beans, tomatoes, red onion, cheddar jack cheese and sweet corn, tossed in a bleu cheese vinaigrette, topped with grilled steak & tortilla strips.
All sandwiches are served with your choice of french fries or Tavern Slaw. Substitute Sweet Potato Fries or Kettle Chips for $1.75 or side salad $1.99.
Arugula, red onion, smoked salmon and a caper cream cheese spread on an everything bagel.
White tuna, pepper jack cheese and sliced tomato on grilled marble rye.Add: Smoked Applewood bacon $2.00
Shaved Sirloin, sautéed bell peppers, onions and mushrooms, topped with provolone cheese on a grinder roll.
Our own slow-roasted pulled corned beef brisket, deli-style sauerkraut, Thousand Island dressing and Swiss cheese on grilled marbled rye.
Boar's Head sliced turkey, chopped romaine, fresh black bean & corn salsa, shredded Cheddar Jack cheese & Cajun aioli in a grilled flour tortilla.
Slow roasted pork shoulder, Tavern slaw, sliced pickles, shredded cheddar jack cheese and tangy golden BBQ sauce served on atoasted grinder roll.
Fresh pineapple slices, sliced Canadian bacon & Boar's Head Monterey Jack cheese; Grilled on sour dough bread.
Fresh Kittery, Maine picked lobster with seasoned mayo; Served on a grill croissant with lettuce, tomato & bacon.
Balsamic & herb marinated ortbabella, mixed greens, sliced tomato & provolone cheese; Pressed on sour dough bread.
All burgers are served with your choice of French fries or Tavern slaw.Substitute Sweet Potato Fries or Kettle Chips For $1.75 or side salad $1.99Cheeses: American | Swiss | Provolone | Cheddar | Pepper Jack | Crumbled Bleu Cheese & Smoked Gouda add $1.00
Our classic 8oz. beef burger, sliced tomato, lettuce, onion, sliced pickles and your choice of cheese. Served on a brioche.Add: Applewood Smoked Bacon $2.00
Cajun spiced 8oz. beef burger, roasted red peppers, crumbled bleu cheese, provolone cheese, sliced tomato, onion, lettuce and sliced pickles. Served on a brioche bun.
Garbanzo beans, lentils, black beans, diced onion, mixed greens, fresh herbs & spices. Hand packed, topped with a cold smokedtomato relish.
Grilled maple glazed turkey burger topped with provolone cheese, bacon, cranberry mayo and fried onion straws. Served on a brioche bun.
8oz beef burger topped with Linguica sausage, fried egg, Monterey Jack cheese & raw onion.
Add a side Garden or Caesar Salad to an Entree for $3.00Add a side Chop Chop Salad for $5.00
Grilled 14oz Sweet N' Smokey Chipotle rubbed bone-in pork chop; Served with fried potato wedges & seasonal vegetable.
USDA Choice 12 oz. Sirloin, grilled to your liking served with mashed potatoes and vegetable.Add: Blackened Blue $2.00 | Grilled Mushrooms & Onions $2.00
Two grilled chipolte cinnamon rubbed chicken breasts topped with a fresh black bean & corn salsa; Served with rice & seasonalvegetable.
Fresh Maine lobster, bay scallops, calamari & shrimp, onions & peppers in a saffron infused sauce with rice.
Pan-seared salmon sauteed in olive oil and fresh herbs. Served with Spanish rice and vegetable.
Bowtie pasta, diced tomato and bacon tossed with chipotle cheddar bechamel sauce and herbed panko.Add Chicken $3.00 | Add Steak $4.00
Chicken, shrimp, Linguica sausage, cherry tomatoes, spinach in a garlic oil sauce tossed with penne; Topped with Parmesan cheese
Sirloin tips in a smokey Maker's Mark marinade and grilled to your liking. Served with rice & seasonal vegetable.
Fresh Atlantic cod dipped in buttermilk then lightly coated and fried. Served with tavern slaw, french fries and our caper tartar sauce.
Fresh Atlantic cod baked until golden with fresh herbs, lemon, white wine, butter & cracker crumbs. Served with rice & seasonal vegetables.
Chicken, roasted red peppers, broccoli, fresh basil & garlic, tossed with penne pasta in a light cream sauce; Topped withParmesan cheese & scallions.
Fried Mahi placed in 3 grilled white corn tortilla with a lemon lime aioli and a cabbage & carrot slaw; Served with rice.